- Sliced Green Pepper
- Sliced Red Pepper
- Sliced Sweet Onion
- Lou’s Kitchen Shaved Philly Steak
- Boston Lettuce Leaves washed and patted dry
- Shredded cheddar cheese
- Salt and pepper to taste
- 1 tbsp olive oil
- Sauté peppers and onion in olive oil until soft.
- Heat Lou’s Kitchen Shaved Philly Steak according to package
- Place Lettuce leaves on a plate and top with Lou’s Kitchen Shaved Philly steak, peppers, onions, and cheese. Add salt and pepper to taste.