Ready in minutes
Ready to enjoy and easy to pair – bring vibrant, Korean-inspired flavour to your table in minutes
Sweet Heat
Our Korean BBQ Chicken is glazed in a bold, umami-packed sauce with garlic, ginger, and a hint of sweetness. Perfect for bowls, wraps, or straight out of the tray – this is flavour that hits every time.
COOKING INSTRUCTIONS
Fully cooked, keep refrigerated.
- Gently MASSAGE pouch for 5 seconds to separate chicken.
- Cover the air fryer tray with foil. Open pouch and place contents into air fryer tray.
- Set temperature to 390°F and Air fry on the AIR FRY setting for 10-12 minutes, flipping the chicken pieces halfway through.
- Remove chicken from air fryer and transfer to a serving dish. Serve.
- Heat a non-stick pan on MEDIUM heat. Add 1 tsp of cooking oil (optional).
- Gently MASSAGE pouch for 5 seconds to separate chicken.
- Open pouch and pour contents into the heated pan.
- Heat for 8-10 minutes, flip the chicken pieces halfway through. Serve.
- Gently MASSAGE pouch for 5 seconds to separate chicken.
- Open pouch and place contents into a microwaveable dish.
- Cover and heat on HIGH for 4-5 minutes. Serve.
ingredients
INGREDIENTS
Seasoned Chicken thigh (chicken thigh, water, modified vinegar, soy sauce [water, soybeans, salt, alcohol], garlic powder), Sauce (sugars [sugar, concentrated apple juice, concentrated pear puree], soy sauce [water, soybean, wheat, salt], water, rice vinegar, modified corn starch, garlic, soybean oil, onion, dehydrated garlic, natural flavour, dehydrated onion, salt, dehydrated red bell peppers, citric acid, xanthan gum, dehydrated green onion, spices, ascorbic acid).
Contains: Soy, Wheat.
Chef Tips
Enjoy Hot and Honey Chicken with with steamed rice or egg noodles. Alternatively, shred the chicken for wraps, sliders, or tacos.
Tasty flavors
WHY NOT TRY
We apply carefully crafted spice combinations, then place each rib by hand on cooking racks.
We stage our cooking process to keep the meat moist so it can absorb the slow smoke from natural hardwoods. This infuses the meat with an aromatic, delicate flavor and ensures fall-off-the bone tenderness.