Ready in minutes
Tender, marinated chicken thigh simmered in a rich, creamy spiced sauce layered with bold, aromatic flavours.
Sweet Heat
Fully cooked and ready to heat – perfect for quick, satisfying meals without compromise.
COOKING INSTRUCTIONS
Fully cooked, keep refrigerated.
- Cut open sealed rice and tikka masala pouches. Empty rice into a microwaveable bowl and pour the tikka masala over the rice.
- Cover and heat on HIGH for 4-5 minutes, stirring halfway through heating time.
- Remove from microwave and allow to rest 1-2 minutes before consuming. Serve.
- Place sealed rice and tikka masala pouches into a pot and cover with water.
- Bring the water to a boil and then turn down to a gentle simmer for 10-12 minutes.
- Remove both pouches from water and open. Transfer contents to a serving dish. Serve.
ingredients
INGREDIENTS
Seasoned chicken thigh (chicken, water, salt, flavour), Tikka masala sauce (water, tomato paste, cream [milk], sugars [sugar, maltodextrin], onions, canola oil, butter, vinegar, spices and seasoning [contains mustard], garlic puree [garlic, water], salt, curry paste [jalapenos, shallots, spices, ginger, canola/olive oil blend, garlic, water, salt, brown sugar, lemongrass, lime peel powder, citric acid, xanthan gum], modified corn starch, chickpea flour, concentrated lemon juice, garlic powder, onion powder, sodium benzoate, fenugreek leaves, xanthan gum, spice extract), White rice (water, rice, white vinegar, vegetable oil, salt).
Contains: Milk, Mustard.
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juicy beef brisket. Slow cooked for hours, sliced thick and ready for you in minutes.