Ready in minutes
Tender pork, rich curry, and thick udon noodles come together for a bowl that’s easy to love and hard to put down. Warm, balanced, and made for everyday cravings.
Smooth comfort
Smooth, savory, and perfectly balanced – this is comfort food at its finest.
COOKING INSTRUCTIONS
Fully cooked, keep refrigerated.
- Cut open the sealed noodle and curry pouches. Empty noodles into a microwaveable bowl and pour the curry over the noodles.
- Cover and heat on HIGH for 4-5 minutes, stirring halfway through heating time.
- Remove from microwave and allow to rest 1-2 minutes before consuming. Serve.
- Place sealed noodle and curry pouches into a pot and cover with water.
- Bring the water to a boil and then turn down to a gentle simmer for 15 minutes.
- Remove both pouches from water and open. Transfer contents to a serving dish. Serve.
ingredients
INGREDIENTS
Curry (water, pork, potatoes, seasoning [sugars {sugar, maltodextrin}, potato flour, salt, spices, buttermilk powder, modified corn starch, yeast extract, xanthan gum, onion powder, Worcestershire sauce powder [sugars {maltodextrin, molasses, glucose, sugar},
distilled vinegar, salt, caramel colour, garlic powder, spices, celery seed, tamarind, natural flavour and sulphiting agents], caramel colour, powdered chicken, soy sauce [water, wheat, soybeans, salt, yeast {koji mould}], garlic powder, wheat flour, natural flavour, chicken fat], onions, carrots), Cooked udon noodle (noodles [enriched wheat flour, potato starch, tapioca starch, canola oil, sodium benzoate, sodium proprionate]).
Contains: Milk, Soy, Wheat.
Chef Tips
Get ready to get sticky, people. These tangy, saucy ribs will have everyone reaching for more.
Tasty flavours
WHY NOT TRY
Enjoy tender marinated chicken thigh simmered in a creamy, flavourful tikka masala sauce. Fully cooked and ready to heat in minutes.